Wine

JEAN-MICHEL MOUEIX - RED - Clos Beauregard 2005
POMEROL

Note: Vintage can change
Colour: Beautiful deep Red with mauve highlights.
Vine: 60% Merlot, 30% Cabernet Franc, 10% Cabernet Sauvignon. South-Eastern Pomerol: well-established sand over a ferruginous subsoil.
Taste: A finely wooden nose with fruit compote scents and a hint of forest floor. Elegant and supple on the palate.
Wine-making process: The grapes are picked by hand, followed by a traditional vinification process. Fermentation for 3 to 4 weeks depending on the year. Ageing and conditioning in oak barrels.
Serving Suggestion:Grilled meats, duck breast, roast veal, poultry, cheese.
Laying down: 15 years. Ready to drink now.
Open before drinking: 30 minutes.
Alcohol content: 12.5%.
Content: 750ml.

Price: £21.95 (Including VAT at 20%)

Quantity:

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3. WHITE

JEAN-MICHEL MOUEIX - RED - Clos Beauregard 2005 - HALF BOTTLE
POMEROL

Note: Vintage can change
Colour: Beautiful deep Red with mauve highlights.
Vine: 60% Merlot, 30% Cabernet Franc, 10% Cabernet Sauvignon. South-Eastern Pomerol: well-established sand over a ferruginous subsoil.
Taste: A finely wooden nose with fruit compote scents and a hint of forest floor. Elegant and supple on the palate.
Wine-making process: The grapes are picked by hand, followed by a traditional vinification process. Fermentation for 3 to 4 weeks depending on the year. Ageing and conditioning in oak barrels.
Serving Suggestion:Grilled meats, duck breast, roast veal, poultry, cheese.
Laying down: 15 years. Ready to drink now.
Open before drinking: 30 minutes.
Alcohol content: 12.5%.
Content: 375ml.

Price: £11.23 (Including VAT at 20%)

Quantity:

CHATEAU THUERRY - Rosé - AOC COTEAUX VAROIS EN PROVENCE - 2009
AOC PROVENCE

Note: Vintage can change
Colour: Rosé.
Vine: Grenache, Cinsault, Syrah
Taste: This rosé of character posses elegant aromas and withheld structure
Wine-making process: A bled rosé following maceration after harvest of 10 to 12 hours. In order to accentuate the aromas and richness, the fermentation is under temperature control, maximum 16°C
Serving Suggestion: Excellent aperitif, ideal with seafood, white meats and cheese. To be drunk between 10 and 12° C to appreciate its body
Laying down: These characteristics, as with the whites, keep their fullness during the first three years
Open before drinking: 30 minutes
Alcohol content: 13%
Content: 750ml

Price: £10.21 (Including VAT at 20%)

Quantity:

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1. CHATEAU THUERRY - SPARKLING PROVENCE - BLANC de BLANCS

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CHATEAU THUERRY - Rosé - L'EXCEPTION - 2008
AOC PROVENCE

Note: Vintage can change
Colour: Rosé.
Vine: Grenache, Cinsault, Syrah
Taste:This rosé of character posses elegant aromas and withheld structure
Wine-making process: A bled rosé following maceration after harvest of 10 to 12 hours. In order to accentuate the aromas and richness, the fermentation is under temperature control, maximum 16°C
Serving Suggestion: Excellent aperitif, ideal with seafood, white meats and cheese. To be drunk between 10 and 12° C to appreciate its body
Laying down: These characteristics, as with the whites, keep their fullness during the first three years
Open before drinking: 30 minutes
Alcohol content: 13%

Price: £15.31 (Including VAT at 20%)

People who bought this item also bought:

1. CHATEAU THUERRY - SPARKLING PROVENCE - BLANC de BLANCS

2. CHATEAU THUERRY - Rosé - AOC COTEAUX VAROIS EN PROVENCE - 2009

CHATEAU THUERRY - SPARKLING PROVENCE - BLANC de BLANCS
AOC PROVENCE

Blanc de Blancs.
Sparkling WHITE wine from the Provence. A real joy to drink! Sparkling and fresh. Drink chilled.

Content: 750ml

Price: £11.23 (Including VAT at 20%)

Quantity:

People who bought this item also bought:

1. CHATEAU THUERRY - Rosé - L'EXCEPTION - 2008

2. CHATEAU THUERRY - Rosé - AOC COTEAUX VAROIS EN PROVENCE - 2009

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